Steps to Make Any-night-of-the-week My style noodle bowl

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Perfect My style noodle bowl. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from My style noodle bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My style noodle bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My style noodle bowl is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My style noodle bowl estimated approx 5 minutes.

To begin with this particular recipe, we must prepare a few components. You can cook My style noodle bowl using 7 ingredients and 4 steps. Here is how you can achieve that.

We all have noodle bowls,the just add hot water type well jazz it up make it super tasty #noodles #jalapeño

Ingredients and spices that need to be Prepare to make My style noodle bowl:

1. 1 pk noodle with seasoning
2. 3 tbsp sriracha sauce
3. 1 tsp scorpion hot sauce(optional)
4. 1 tsp birds eye chilli flakes
5. 3 slices cheddar cheese
6. To taste jalapeño
7. To taste jalapeño pickle juice

Steps to make to make My style noodle bowl

1. Boil kettle and add seasoning to pot noodles
2. Add water and sriracha sauce cheddar cheese and jalapeño and juice
3. Then add an egg into the hot liquid cover over until noodles/egg are cooked
4. Leave it to stem for 5 minutes then serve...enjoy

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So that's going to wrap it up with this special food How to Prepare Speedy My style noodle bowl. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!