How to Make Any-night-of-the-week Dancing Crabs

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Dancing Crabs. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Dancing Crabs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dancing Crabs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Dancing Crabs using 32 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Dancing Crabs:

1. Notes ✍📝
2. ✍ This dish has no exact measurement
3. ✍ Ingredients used are based on the amount of crabs u hv
4. ✍ Adjust seasonings accordingly
5. ✍ You can also add pinch of salt and maybe a teaspoon of sugar
6. ✍ Adding extra salt and sugar, however, is totally optional
7. A. 📝
8. 1 kg Crabs
9. B. Finely minced & Sauté in garlic butter spread (see pic)
10. 3 garlic
11. 1 brown onion
12. 1 shallot
13. 1-2 inches ginger
14. 5 red chillies or Bird eyed chillies
15. 5-8 big GREEN chillies
16. C. 📝
17. 2 tbsp garlic butter spread
18. 1 teaspoon coriander powder
19. 1 teaspoon ground white pepper
20. 1 teaspoon ground black pepper
21. C. The sauce
22. 3 tbsp sweet soy sauce
23. 3 tbsp Oyster sauce
24. 1-2 tsp corn flour diluted in 1/2 cup of water
25. Optional (choose one)
26. Bunch coriander leaves - chopped (we love coriander)
27. Few sprigs of curry leaves
28. Chopped spring onion or scallions
29. Notes ✍📝
30. Pls note that we don't measure ingredients when cooking at home
31. So, adjust ingredients especially the amount of chillies used
32. No salt used in this dish. Adjust oyster sauce & sweet soy sauce

Steps to make to make Dancing Crabs

1. Clean crabs. Cut & CRUSH (smash) each piece with heavy mallet, pestle or heavy meat knife. Next, Finely mince ingredients in B. To mince, i usually put everything in B in my pull-chopper and chop everything together into texture that im looking for. Prepare all ingredients.
2. First of all, heat few tablespoons of cooking oil in a wok or deep pan. Next, Cook crabs until it turns bright red. Transfer it to a plate and keep aside. Using the same wok/pan, add butter or garlic butter spread. Add all minced ingredients. Sauté until aromatic. Add coriander powder and ground pepper, both black and white. Stir to combine.
3. Next, add both Oyster and sweet soy sauce. Mix well and then stir in corn flour mixture. The sauce will slightly thicken. Adjust the sauce to your liking. You can add less or more water if you like.
4. Add the crabs, finely chopped coriander leaves, curry leaves or chopped spring onion or scallions. Keep stirring to make sure it is fully coated in sauce. Taste and adjust seasonings accordingly. (You can add a pinch of salt and a teaspoon of sugar if needed). Dish up.
5. Extra notes: This same sauce can be used to coat deep fried chicken and fish as well.

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So that is going to wrap it up with this special food Recipe of Speedy Dancing Crabs. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!