Recipe of Super Quick Homemade Mexican Quinoa

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Perfect Mexican Quinoa. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mexican Quinoa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Quinoa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican Quinoa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican Quinoa estimated approx 25 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Mexican Quinoa using 16 ingredients and 6 steps. Here is how you cook that.

This is a great Vegan dish. I’m a huge fan of Mexican food and spice and this dish is crave worthy.

Ingredients and spices that need to be Get to make Mexican Quinoa:

1. 1 cup Quinoa
2. 15 oz can of Black Beans
3. 2 cups frozen corn
4. 1 small red onion (diced)
5. 3 cloves garlic (minced)
6. 2 Peppers (Red and Orange)
7. 15 oz can of canned diced tomatoes
8. 1 bird eye chili (optional)
9. 1 tbsp paprika powder
10. 1/2 tbsp cumin
11. 2 tbsp parsley
12. 2 tbsp lime juice
13. Ground Pepper (for taste)
14. 1 1/2 cups Vegetable Broth
15. 1 avocado (to serve)
16. Oil

Steps to make to make Mexican Quinoa

1. Add a generous amount of oil to a large pot, and sauté onions for 2-3 minutes on medium high
2. Add garlic and bell peppers and cook for two minutes
3. Add beans, chopped onion, corn, quinoa, paprika, cumin, tomatoes and vegetable broth.
4. Cover with lid and cook for 15 minutes, stirring occasionally and adding oil if necessary.
5. Reduce heat to low, adding parsley, lime juice, and ground pepper to your tasting. Cook for an additional five minutes.
6. Serve with avocado.

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Mexican Quinoa. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!