Recipe of Super Quick Homemade Salt & Pepper Tofu

Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Steps to Prepare Ultimate Salt & Pepper Tofu. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Lettuce wraps. All these mike delightfully flavorful lunch treats and the filling may be ready beforehand, which renders only re heating the filling and wrapping when you're all set to eat. This is a fun lunch to talk with your little ones and it teaches them that lettuce is a whole lot more elastic than people often give it credit for being. Some people choose to go with a teriyaki motivated satisfying; my children likes taco inspired fillings for our lettuce rolls. You're absolutely free to come up with a favorite meeting of one's personal.
Many things affect the quality of taste from Salt & Pepper Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salt & Pepper Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Salt & Pepper Tofu using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Salt & Pepper Tofu:
- Fresh Tofu (cut into long cubes)
- Garlic - 4 (cut i to slice thin)
- Ginger - 1 inch (cut into slice thin)
- Birds eye chilli - 4 (split 2)
- Capsicum - 1 (cut into slice thin)
- Onion - 1 (cut into slice)
- Tomato - 1 (cut into slice)
- 1 tsp Oyster sauce -
- 1/4 tsp Black pepper powder -
- Oil to deep fry Tofu
- Salt to taste
Instructions to make to make Salt & Pepper Tofu
- Cut and drain Tofu. Add vegetable oil in frying pan. Add tofu and deep fry. (Keep aside)
- Add 1 tbls oil in a pan. Add in onion, garlic, ginger, chilli, capsicum and tomato. Saute. Cook until onion turn glassy.
- Add oyster sauce, pepper powder and salt to taste. Stir and mix well. Add in fried Tofu. Stir and mix well. Cook for 1 minute more.
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