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Recipe of Homemade Spicy veg noodles

Spicy veg noodles

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Perfect Spicy veg noodles. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Spicy veg noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy veg noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy veg noodles is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy veg noodles estimated approx 1 hour.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Spicy veg noodles using 14 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Spicy veg noodles:

  1. 300 gram Veg Hakka Noodles
  2. 1 cup Carrots (Gajjar)thinly sliced
  3. 1/4 cup Baby corn thinly sliced or quartered
  4. 1/2 cup peas thinly sliced
  5. 1 cup Button mushrooms sliced
  6. 1 cup Broccoli cut into florets
  7. 1 Onion thinly sliced
  8. 2 garlic cloves finely chopped
  9. 1 Thai Red chilli (Birds Eye Chilli) thinly sliced
  10. 1 tablespoon light soya sauce
  11. 1 teaspoon Rice Vinegar
  12. 1 tablespoon Sesame (Gingelly) Oil
  13. 2 Stalks Spring Onion Greens chopped for garnish
  14. to taste Salt and black pepper Powder

Steps to make to make Spicy veg noodles

  1. To begin making the Spicy Vegetable Noodles Recipes, in a saucepan, boil the noodles as per the instructions on the packet, drain and set aside. Toss the noodles in oil after they are drained, to prevent from sticking with each other.
  2. Heat oil in a wok. Add the onion, chilli and garlic and saute till the onions are soft.
  3. Add the veggies and stir fry till the veggies have cooked through but still crunchy.
  4. Add in the soy and chili sauce
  5. Season with salt and pepper. Mix well to coat and stir fry for 2-3 minutes or till the noodles has heated through.
  6. Turn off the heat. Garnish with spring onions and serve.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Super Quick Homemade Spicy veg noodles. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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