Recipe of Any-night-of-the-week Thai Style Basil Chicken Stir Fry

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Thai Style Basil Chicken Stir Fry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Thai Style Basil Chicken Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Style Basil Chicken Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thai Style Basil Chicken Stir Fry is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Thai Style Basil Chicken Stir Fry estimated approx 20-30 minutes.

To begin with this particular recipe, we have to prepare a few components. You can have Thai Style Basil Chicken Stir Fry using 8 ingredients and 4 steps. Here is how you cook it.

#cppassport #cppthailand #cookpadindia Oh I love this Stir Fry ...Simple yet flavourful, I can finish a plate of steamed rice with this alone

Ingredients and spices that need to be Take to make Thai Style Basil Chicken Stir Fry:

1. 350 gms Chicken minced (not too fine)
2. 3-4 sprigs Holy Basil or Thai Basil (not Italian sweet basil)
3. 1 Garlic Pod minced
4. 5-6 Thai Bird's Eye Chillies or any other red chillies
5. 3 Tbsps Light Soya sauce
6. 2 tbsps Oyster sauce
7. 3 tsps Fish sauce
8. 2 tbsps Veg oil

Instructions to make to make Thai Style Basil Chicken Stir Fry

1. In a mortar and pestle, crush the chilli and garlic. Heat oil in a wok or frying pan. Add the crushed garlic and Chilli, saute for a minute or so and add the chicken.
2. Cook till the chicken is done. Add the mix of the three sauces, cook for 5 minutes or so.
3. Add the Holy Basil or Thai Basil and mix well and your chicken is ready. Here I have used Holy Basil as it was easily available when I was cooking today but if you get Thai Basil use that..both taste great. (In picture is Thai Basil which is different in taste and aroma than Italian sweet Basil)
4. 

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So that is going to wrap this up with this exceptional food Easiest Way to Make Award-winning Thai Style Basil Chicken Stir Fry. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!