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Easiest Way to Prepare Super Quick Homemade Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce)

Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce)

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce). It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce) using 13 ingredients and 3 steps. Here is how you can achieve that.

Ingredients used are as needed. Cook and season fried rice to your liking. #Fried #rice is The easiest dish one can prepare with practically anything one has in the pantry. This is what my husband requests when ever he craves for something quick, #spicy, rich and filling. #fish #spanishmackerel #mackerel #friedrice #nasi #nasigoreng #hot #chilies #breakfast #lunch #dinner #starch #sardines #sardin

Ingredients and spices that need to be Make ready to make Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce):

  1. As needed - cooking oil
  2. 1/2 brown onion - finely minced
  3. 1/2 tbsp finely minced garlic
  4. 8 bird eyed chilies - halved & crushed
  5. 2 small canned spanish mackerel in tomato sauce
  6. 1 big bowl Cold rice
  7. As needed - seasoning or salt
  8. Garnish
  9. Finely chopped spring onion
  10. Note:
  11. 1 . Use chilies as needed
  12. 2 . Use only few tbsp of the canned spanish mackerel tomato sauce if using the big can
  13. as needed or use the sauce

Steps to make to make Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce)

  1. Heat enough cooking oil in a wok or deep pan. Add onion, garlic and chillies. Sauté until translucent and stir in canned spanish mackerel in tomato sauce. Mix well.
  2. Next, add cold rice. Stir until everything is well combined. Season and taste. Adjust seasoning accordingly. Keep stirring for more than 5 minutes. Cooking fried rice is not about mixing ingredients only until well combined. Rice & ingredients need to be cooked well so the rice will keep well.
  3. Garnish with chopped spring onion as needed.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Perfect Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce). Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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