Easiest Way to Prepare Award-winning Thai style sweet chilli sauce

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Favorite Thai style sweet chilli sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Thai style sweet chilli sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai style sweet chilli sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thai style sweet chilli sauce is 2-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Thai style sweet chilli sauce estimated approx 12-15 minutes.

To get started with this particular recipe, we have to prepare a few components. You can cook Thai style sweet chilli sauce using 9 ingredients and 4 steps. Here is how you can achieve that.

After having it first time in a Thai restaurant, I felt in love with this sauce. So I started making this fresh at home with ingredients easily available in the kitchen. I love having it starter/appetizer like crispy chicken fries , crispy Golden fried prawns etc. You can too make it at home without any chemical preservatives and enjoy with your family and friends at home. ( Apart from the cooking time given you need some preparation time in hand ) Note: 1.It has self life of 3 months if kept in fridge in an airtight container without any temperature fluctuations. #Ilovecooking #ilovecooking #firstweek #sauce

Ingredients and spices that need to be Take to make Thai style sweet chilli sauce:

1. 11-12 Birds Eye chilli/or any spicy local raw red chilli
2. 6 small Garlic cloves
3. 2-3 pinches Salt
4. 1/2 cup Water
5. 5 tbsps Sugar
6. 2 tbsps lemon juice
7. 1/2 tsp Kashmiri Lal mirch powder
8. 1 pinch Orange food color powder or gel
9. 1 tsp Cornflour

Instructions to make to make Thai style sweet chilli sauce

1. Roughly grind the chillies, garlic along with a pinch of salt in a stone grinder/ mortar pestle,so that the seeds are intact.
2. Now pour 1/2 cup water in a pan / kadai and add the Chilli paste, sugar,salt, Kashmiri Lal mirch powder, food color and boil it for 5 minutes. (Keep stirring frequently). Then add the lemon juice and cook for another 5 minutes or so, the liquid will reduce a bit.
3. In the meanwhile, prepare the cornflour slurry with 1 tsp cornflour and 2 tbsps water. Add to the boiling sauce mixture and immediately stir so that no lumps form. Keep stirring till the sauce thickens to the desired consistency. It will take 2-3 minutes. Once it will cool and come to room temperature it will thicken more.
4. Once done, pour it in a serving bowl and let it come to a room temperature before serving with your favourite appetisers and starters. For longer self life keep it in fridge. Bon appetit!!!!

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So that is going to wrap it up with this special food Steps to Prepare Super Quick Homemade Thai style sweet chilli sauce. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!