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Recipe of Perfect Spicy Soy Sauce Chicken Dish

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate Spicy Soy Sauce Chicken Dish. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Soy Sauce Chicken Dish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Soy Sauce Chicken Dish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Spicy Soy Sauce Chicken Dish using 12 ingredients and 4 steps. Here is how you cook that.

Ayam masak kicap pedas. Eat along with rice.

Ingredients and spices that need to be Take to make Spicy Soy Sauce Chicken Dish:

  1. 8 Small Parts of Chicken
  2. 1 tsp Tumeric Powder
  3. 1/2 Onion
  4. 1 inch Ginger
  5. 3 Cloves Garlic
  6. 5 Bird's Eye Chilli
  7. 2 Chilli
  8. 2 tbsp Oyster Sauce
  9. 5 tbsp Sweet Soy Sauce
  10. Pinch Salt
  11. 1 cup water
  12. 3 tbsp Cooking Oil

Instructions to make to make Spicy Soy Sauce Chicken Dish

  1. Mix/marinate chicken with tumeric powder. Deep fried/ air fry.
  2. Chop or blend onion, ginger, garlic, bird's eye chilli, chilli and stir fry with oil.
  3. Add in the fried chicken. Add in soy sauce and oyster sauce. Add on water while stirring.
  4. Cook for 7-8 minutes. Done!

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Award-winning Spicy Soy Sauce Chicken Dish. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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