Steps to Make Speedy Aalu paneer Bird Nest

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Aalu paneer Bird Nest. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aalu paneer Bird Nest, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aalu paneer Bird Nest delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Aalu paneer Bird Nest using 11 ingredients and 6 steps. Here is how you can achieve that.

#ingredientpotato

Ingredients and spices that need to be Get to make Aalu paneer Bird Nest:

1. 1 cup boiled potatoes
2. 1/2 cup boiled peas
3. 1/2 cup grated paneer
4. 1 tsp ginger chopped
5. 1/2 tsp salt
6. 1/4 tsp red Chilli powder
7. 1/4 tsp turmeric powder
8. 1/4 cup corrainder leaves
9. 1/4 tsp blackpapper
10. 1/2 cup vermicelli
11. 1 tbsp cornflour

Instructions to make to make Aalu paneer Bird Nest

1. Take a bowl add all above ingredients and mix well. Now take some portion of this mixture and give a shape like a nest.
2. Now take another bowl add flour salt and water and make a batter.
3. Now nest coat with maida batter.and then coat with vermicelli and refrigerat for 20 minutes.
4. For paneer egg take a bowl add paneer, salt, pepper and mix well and roll into small balls.
5. Fry bird nest untill golden brown.
6. For plating take bird nest and green chutney and coriander leaves the put paneer eggs and serve hot.

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Aalu paneer Bird Nest. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!