Recipe of Quick Bird Shaped Bread

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Speedy Bird Shaped Bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Bird Shaped Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bird Shaped Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Bird Shaped Bread using 6 ingredients and 14 steps. Here is how you cook it.

I love home made breads. When you make your breads you will never go back to buying them. I have shared plenty of my bread recipes from flavoured breads with garlic, onion, olive, to quick breads, and to be honest with you Nothing is better than to have home made fresh and warm bread specially in a miserable cold weather. These cute bird shape bread rolls are so easy to make. #Easter

Ingredients and spices that need to be Make ready to make Bird Shaped Bread:

1. 600 g all purpose flour
2. 250 ml warm water
3. 80 ml olive oil or other veg oil
4. 1 tsp salt
5. 1 tbsp sugar
6. 1 tsp dry yeast

Steps to make to make Bird Shaped Bread

1. Sift the flour in a large bowl. Add water and yeast to the centre of the bowl, add a little bit of flour to the water. Whisk it well. Cover the bowl with a kitchen towel and leave it in a warm place for 30 minutes until yeast to activate. Now add sugar, salt and oil to the flour and mix all ingredients together well and knead it for 10 minutes until have a smooth dough.
2. Drop oil in the bowl, place the dough inside the bowl. Cover it with a wet kitchen towel and leave it in a warm place for 2 hours. Now, Preheat the oven to 180c degree.
3. After 2 hours, the dough is double in size and now knead the dough again and then divide it into small pieces (each one 55g). Take a ball and roll it with your hand, and give a cigarette shape.. Make sure that sides are thicker, so just roll out the middle.
4. For making a bird shape bread,tie the dough into a knot (as you see in the photos).Make one end of the dough a tale by pressing the fork or by a scissor (as you see in the photos).
5. Make other end a head and a beak.
6. For bird’s eye using a tooth piece and pierce the dough, leave it as it is, or fill the eye with raisins or sesame seeds.
7. Instruction for making two birds in one, is same, and by following photos you will learn it.
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10. Place a bowl with boiled water into the oven to keep bread moist.Then bake the breads for 20-25 minutes.. Once they are ready, remove them from the oven and brush with olive oil or other vegetable oil and serve it.
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So that is going to wrap this up for this exceptional food Easiest Way to Make Homemade Bird Shaped Bread. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!